Xanthan Gum is a high molecular weight, long chain carbohydrate (polysaccharide), which is used as a gelling agent, emulsion stabilizer, binder and viscosity regulator.
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* Additional exclusions may apply. Free shipping and gift on orders of $50 or more, ends on 12/31/22 at 11:59 PM PST. While supplies last. No adjustments to prior purchases. Valid only on orders within the U.S. Offer is subject to change and/or end without notice.