1 Bridge St. Suite 42
10533 Irvington, NY
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The flow of water travels more intensively through the whole plant than it does in wheat or millet and that’s what makes oats special. High volumes of mineral-based silicic acid, phosphorus and iron are carried into the distinctive ‘beards’ of the ripening ear.
In addition to absorbing large quantities of water, oats develop high volumes of mineral-based silicic acid, phosphorus and iron in the ripening grain. These are the naturally-occurring substances in oat extract we harness in our NATRUE certified natural personal care products and use to help rebuild the natural, healthy structure of the hair and scalp.
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